Baked With Love, Shared With Joy
From handcrafted cakes to fresh-out-the-oven pastries, we bring sweetness to every celebration. At Chocolate Cosmos, quality ingredients and heartfelt baking come together to create treats that delight every bite.
Featured products
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Sold out
Blueberry Bomboloni
Regular price Rs. 120.00Regular priceUnit price / perRs. 150.00Sale price Rs. 120.00Sold out -
Sale
Blueberry cheesecake
Regular price Rs. 120.00Regular priceUnit price / perRs. 150.00Sale price Rs. 120.00Sale -
Sale
Choco Bomb Bomboloni
Regular price Rs. 200.00Regular priceUnit price / perRs. 250.00Sale price Rs. 200.00Sale -
Dark Chocolate Bowl Cake
Regular price Rs. 200.00Regular priceUnit price / perRs. 250.00Sale price Rs. 200.00Sale -
Dark Chocolate Burnt Basque
Regular price Rs. 200.00Regular priceUnit price / perRs. 250.00Sale price Rs. 200.00Sale -
Dark Chocolate Choco Melt
Regular price Rs. 120.00Regular priceUnit price / perRs. 150.00Sale price Rs. 120.00Sale -
Sale
Kit Kat Bowl Cake
Regular price Rs. 250.00Regular priceUnit price / perRs. 300.00Sale price Rs. 250.00Sale -
Kit Kat Crunch Choco Melt
Regular price Rs. 150.00Regular priceUnit price / perRs. 150.00Sale price Rs. 150.00
Collections
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Cheese Cakes
Indulge in our rich and creamy selection of cheesecakes, crafted with love...
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Bombolonies
Sink your teeth into our pillowy-soft bombolonies — fluffy Italian-style doughnuts filled...
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Burnt Basque
Say hello to the bold and beautiful Burnt Basque Cheesecake — a...
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Choco Melt
Dive into decadence with our Choco Melt cakes — rich, gooey layers...
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London Strawberry
Inspired by classic British elegance, our London Strawberry cakes blend soft, fluffy...

Nutella Bomboloni
Born in the heart of Tuscany, Bomboloni were once a hidden treasure of Italian breakfast culture — soft, sugar-dusted pillows of dough, lovingly filled with pastry cream and shared at dawn with strong coffee and stories. But now, they’ve taken a decadent turn.
Here at Chocolate Cosmos, we’ve reimagined this Italian classic with a sinful twist — stuffed generously with creamy, rich Nutella and rolled in fine sugar for that perfect bite. Each bombolone is golden-fried to airy perfection, oozing warmth and nostalgia with every taste.
It’s not just dessert — it’s poetry in powdered sugar.
It’s comfort. It’s indulgence.
It’s a love letter baked into a doughnut.
Bite in. Let it melt. Taste Tuscany.

Lotus Biscoff Cheese Cake
It started with a biscuit.
In 1932, Belgian bakers created the caramelized wonder we now know as Lotus Biscoff—a cookie so iconic, it became more than just a snack. It became a feeling. A flavor. A movement.
Now, that bold, spiced sweetness meets the silken luxury of our New York-style cheesecake. Layered on a buttery Biscoff crust, swirled with velvety cheesecake, and crowned with a golden spread and crunchy biscuit crumble — every bite is a love affair between creamy and crunchy, nostalgic and new.
This isn’t just dessert.
It’s the kind that makes forks pause mid-air.
That whispers, “One more bite…” even when the plate is clean.
Crafted to comfort. Designed to disappear.
🧁 Only at Chocolate Cosmos – where stories are baked into every slice.

Chocolate Overload London Strawberry
This isn’t just chocolate.
This is London-style indulgence — where strawberries wear a coat of cocoa couture, and every bite is pure, unapologetic decadence.
Our Chocolate Overload London Strawberry layers the best of both worlds: juicy, handpicked strawberries nestled into a thick swirl of silky chocolate ganache, drizzled with molten dark chocolate and crowned with flakes, shards, or curls (yes, we go all out).
It’s messy.
It’s magnificent.
And it’s made for moments when only chocolate will do.
A dessert born for rainy evenings, date nights, and midnight cravings.
A British classic—reimagined with bold, unapologetic flair.
For those who believe more is more.
🍓 Limited edition. Maximal flavor. Pure love.